Day: March 21, 2016

The Japanese have a word for it: kuidaore, “to eat oneself bankrupt.” This has risen to some combination of tradition and aspiration in Osaka, Japan’s second-largest city, a former merchant enclave once referred to as the country’s “kitchen.” You can see exactly what empties Osakan bank accounts on Al Jazeera English’s series Street Food. Its episode on…… Continue reading Al Jazeera Street Food World Tour